24K EDIBLE GOLD SALMON SASHIMI 황금 연어 회 SEAFOOD MUKBANG ซาชิมิปลาแซลมอน cá hồi サーモン EATING SOUND ASMR

24K EDIBLE GOLD SALMON SASHIMI 황금 연어 회 SEAFOOD MUKBANG ซาชิมิปลาแซลมอน cá hồi サーモン EATING SOUND ASMR


Hello ~! 😄-REALMOUTH- Have a great time today! 😍 Have a happy day tomorrow! 😋 Let’s meet again next time! 😆

100 thoughts on “24K EDIBLE GOLD SALMON SASHIMI 황금 연어 회 SEAFOOD MUKBANG ซาชิมิปลาแซลมอน cá hồi サーモン EATING SOUND ASMR

  1. 사랑해요 주멍이♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥

  2. 주멍이 님 방금 실시간 보고왔어여 연어 너무 맛있어 보여요 실시간 보면서 져는 버블티 먹었어요 져 좋아요 눌렀어요 져 재밌게 봤습니다♡

  3. 아 씻고 오느라 늦었어요 ㅠㅠㅠ 항상 제가 좋아하는 음식만 가지고 오셔서 너무 볼 때마다 좋아요 취향이 비슷한 것 같아서 ㅎㅎㅎㅎ 오늘 영상도 역시 최고예요 내일 월요일인데 주멍 님이랑 다들 힘내세요! ❤️❤️🥰💗

  4. 저번에했던 주댕이랑했던거넘나좋았어요♥♥♥💕💕💕💕저가 강아지를좋아해좋았어요
    주댕이와영상한번만더찍어주세용
    그리고우리대한만국(동림운동)을위해한국다운 음식을찍서주세용 ♥♡♥♡♥♡♥♡♥♡♥♡♥♡♥♡♡♥♡♥♡♥♡💕💕💕💕💕♥💕♥💕♥💕♡♡♥💕♥💕💕♥💕♥💕💕♥♡💕♥♡💕♥♡💕

  5. 0:00 ~ 0:39 – 음식 새팅
    0:39 ~ 6:46 – 황금 연어 회 먹방
    6:46 ~ 7:00 – 끝 인사

    0:00 ~ 0:39 – food satting
    0:39 ~ 6:46 – golden salmon sashimi
    6:46 ~ 7:00 – closing greetings

    ∧,_,∧

      (`・ω・´)  n__

     η >  ⌒\/ 、_∃

    (∃)/ ∧  \_/

     \_/ \  丶 구독구독

        /   ノ 좋아요 좋아요

       / / /

       ( ( 〈

       \ \ \

        (_(__)

  6. 주멍님 오랜만이에용ㅠㅠ 보고싶서용..ㅠ 저 기억 하시나여?.. 주멍님 체널 가끔씩 못와서 죄송해용..ㅠㅠ 주멍님 언제나 귀여우시고😊 재미있
    어용😊❤❤❤ 다음 먹방은 치즈볼? 먹방해주세용!!❤❤❤❤ 꼭 해줘야 됭여!!

    💗 멍
    💗 💗 님
    💗 💗 💗 사
    💗 💗💗💗 랑
    💗💗💗💗💗 해
    💗💗💗💗💗💗 요

  7. I doubt anyone would see this, but a simple like would help others notice our channel! 💕 thank you in advance 🙏🏽 help us get to 3K

  8. Hello Real mouth! I'm your new suscaber from Slovenia I see many woderfull videos from you so happy that I am hee nice video ❤ ❤ ❤ ❤ ❤ from Slovenia

  9. Oh boy, you're fancy 😊 just eating gold 🤤🤤🤤

    Day 49 of request, please eat Paëlla

    Here you have the recipe:

    AUTHENTIC SPANISH SEAFOOD PAELLA RECIPE

    Serves 2

    INGREDIENTS

    -3 cloves garlic

    -1/2 onion

    -1/2 red bell pepper

    -1 cleaned tube of squid

    -1/3 cup extra virgin Spanish olive oil

    -1/2 cup tomato puree

    -1/2 tsp smoked paprika

    -sea salt

    -black pepper

    -2 1/2 cups fish broth

    -1 sachet Spanish saffron in powder form

    -1 cup round rice

    -12 raw jumbo shrimp (peeled and deveined)

    -8 fresh mussels (debearded and cleaned)

    -fresh parsley

    -lemon

    INSTRUCTIONS

    First you want to cut up all your ingredients, mince 3 cloves of garlic, dice 1/2 of an onion, dice 1/2 of a red bell pepper and cut 1 large cleaned tube of squid into small squares, also reserve 12 raw jumbo shrimp that have been peeled and deveined and 8 fresh cleaned mussels

    Heat a paella pan or large frying pan with a medium-high heat and add 1/3 cup of extra virgin Spanish olive oil, once the oil get's hot season it with sea salt and add the cut squid into the pan, mix it around and cook for 2 minutes, then remove the squid from the pan and set it aside, add the onions and garlic into the pan and mix with the oil, after 1 minute add the red bell pepper, mix and cook for 3 minutes, then add 1/2 cup of tomato puree, season everything with a generous 1/2 teaspoon of smoked paprika, a generous pinch of sea salt and a hint of freshly cracked black pepper, continue to cook for 2 minutes, then add the squid back into the pan, add 2 1/2 cups of fish broth and the saffron, gently mix everything together

    Once the broth comes to a boil, add 1 cup of round rice to the pan and then gently distribute the rice throughout the pan with a wooden spoon, do not mix the rice, after 5 minutes of cooking add the shrimp and the mussels, cook for another 5 minutes and then lower the fire to a low-medium heat (do not mix the rice after this point, you can give the pan a quick shake once in a while)

    After simmering for 10 minutes and there is very little broth left, turn the fire back to a medium-high heat for 1 minute, this technique is to make the socarrat (burnt rice on the bottom of the pan), then turn off the heat, cover the paella pan completely and let it rest between 5-7 minutes

    Uncover the paella, garnish with freshly chopped parsley and a couple of lemon wedges

    Enjoy

  10. 흐르는 강물을 거꾸로 거슬러 오르는 연어들의 도무지 알수없는 그들만의 신비한~일이지만~ 그 언젠가부터인가 연어 연어들이 가다보면 뜻밖에 황금빛 금가루 만날 수 있겠지~ 우후~( 강산에 노래개사) 고로 주멍이는 금빛환향한 황금의 값비싼 연어를 맛볼수있었다~~~^-^//

  11. Salmon and onion are very good sounds. And watching the knife cut through the salmon is very satisfying. 👄💛🐠🔪😊

  12. ╭┈┈┈┈╯    ╰┈┈┈╮

     ╰┳┳╯    ╰┳┳╯
     배💧       💧밥

     고💧        💧주
         ╰┈┈╯
      파💧 ╭━━━━━╮  💧세
          ┈┈┈┈
     요 💧        💧요

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