FISH CURRY RECIPE | HOW TO MAKE FISH CURRY | FISH RECIPES FOR DINNER | SALMON FISH

FISH CURRY RECIPE | HOW TO MAKE FISH CURRY | FISH RECIPES FOR DINNER | SALMON FISH


Today we are preparing very easy and delicious fish curry Today we are preparing very easy and delicious fish curry Today we are preparing very easy and delicious fish curry Curry Items one cut onion one bay leave and half table spoon of cumin seeds One table spoon of turmeric, one table spoon of Coriander and chili powder One table spoon of turmeric, one table spoon of Coriander and chili powder One cut onion 4-5 pods of Garlic Roasted Black pepper, cumin seeds and dry red chili (for grinding) Roasted Black pepper, cumin seeds and dry red chili (for grinding) Curry Items – One red Capsicum, One Tomato and Coriander leaves Curry Items – One red Capsicum, One Tomato and Coriander leaves Curry Items – One red Capsicum, One Tomato and Coriander leaves Marination items half table spoon of turmeric, fish masala and red chii powder for marinating fish half table spoon of turmeric, fish masala and red chii powder for marinating fish 1/2 KG Salmon ( you can take any fish) put all marination items with salt and rub all spices on to the fish pieces put all marination items with salt and rub all spices on to the fish pieces Keep for 15-20 mins Now we will grind onion, garlic and dry roasted cumin,chillies,black pepper in the mixer grinder Now we will grind onion, garlic and dry roasted cumin,chillies,black pepper in the mixer grinder Now we will grind onion, garlic and dry roasted cumin,chillies,black pepper in the mixer grinder grind it nicely Now heat 4 Tablespoon of oil and shallow fry the fish for 2-3 mins each side shallow fish fry in less oil Don’t deep fry pan and oil needs to be very hot before you drop fish pieces later you can low the heat put fish pices in hot oil so that fish will not stick to the pan put fish pices in hot oil so that fish will not stick to the pan keep the flame low now turn the fish pieces other side after 1-2 mins turn the fish pieces other side after 1-2 mins keep fried fish separately use same oil and pan and now add the grinded paste in it Add the paste in the hot oil with bay leaf and cumin seeds Fry the spices until you see oil is leaving the pan and floats in the surface Fry the spices until you see oil is leaving the pan and floats in the surface You can fry for 3-4 mins until you get nice scent You can fry for 3-4 mins until you get nice scent Add dry red chili , coriander and turmeric powder in the oil so that curry will be nice red colour Add dry red chili , coriander and turmeric powder in the oil so that curry will be nice red colour Add dry red chili , coriander and turmeric powder in the oil so that curry will be nice red colour again fry for 1 min again fry for 1 min after frying for 1 min add tomato and some coriander leave after frying for 1 min add tomato and some coriander leave Low the flame and fry everything Low the flame and fry everything Fry until you get paste texture Fry until you get paste texture fry until oil leaves the pan Add cut onions and capsicum Add cut onions and capsicum Fry for 2-3 mins Fry for 2-3 mins Add warm water After you see one boil add fish pieces onto the curry After you see one boil add fish pieces onto the curry Put all the fish pieces Let it boil for 5-10 mins Add salt to taste Add one spoon of garam masala powder before switching off the flame Keep the curry in the same stove for sometime but switch off the flame Add remaining coriander leave to garnish it and for nice flavor Squeeze a small piece of lemon for enhancing the taste Now fish curry is ready to serve hot with white rice or bread

46 thoughts on “FISH CURRY RECIPE | HOW TO MAKE FISH CURRY | FISH RECIPES FOR DINNER | SALMON FISH

  1. It's superb….. Soooo delicious….. We tried It… It's sooo tasty….
    Waiting for more recipes….. Plllzzz…. Add more videos

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