Catfish Curry | Thai Food | Gang Ped Pla Duk | แกงเผ็ดปลาดุก

Catfish Curry Oil 1 tbsp Red curry paste 2 tbsp Coconut cream 1 cup Catfish 300 g Coconut milk 2 cup Fish sauce 2 ½ tbsp Palm sugar 1 tbsp Thai eggplant ½ cup Turkey berry 3 tbsp Finger root ¼ cup Thai basil ½ cup Red chili 2 tbsp

24 HRS Tips: Pan Seared Trout | Season 1 | GORDON RAMSAY’S 24 HOURS TO HELL & BACK

Pan seared trout, a succotash with a touch of heat, and a Cajun aioli. Lightly floured, skin side down. That’s going to protect the trout. You’ll flip it and put that in the oven literally one minute, yes? Right. Succotash– what’s the secret behind a great succotash? That’s right, the seasoning. You have the heat, […]

Gordon Ramsay Makes A Catfish Dish | Season 2 Ep. 4 | GORDON RAMSAY’S 24 HOURS TO HELL & BACK

– Into the fryer. OK. Do you use canned green beans? Yes, we do. Not anymore. Yes, sir. Trust me. OK. Bacon? That’s right. And then we lay our beans on top of that. Oh. Oh, my goodness. Catfish, nice and crispy. When it starts to curl like that and float, it’s a really good […]

Cooking Demo: Fried Catfish Dish | Season 2 Ep. 4 | GORDON RAMSAY’S 24 HOURS TO HELL & BACK

Catfish– here we have buttermilk. Right? Yes. – Next to that– – Meal. That’s right. But in there is a little bit of paprika, a little bit of cayenne to put some heat in there. We season the fish as well. Salt, pepper. In, all round. OK. We take that it out. And again, in. […]

Aloo Mattar (Potatoes and Peas) Recipe by Manjula, Indian Vegetarian Cuisine

Today I will be making aloo mattar. Potatoes with green peas in gravy. This is a very popular North Indian dish. Potatoes and peas in spicy gravy makes a great main dish. This recipe will serve 3 to 4. For this recipe we need 3 potatoes which I have already boiled, peeled and cut them […]

Moong Dal Soup, Indian Vegan Recipe by Manjula

Today I will be making moong dal soup. This is a very healthy and high in protein soup. Moong dal soup is made with split yellow moong dal. And flavored with hari cilantro chutney. This is very flavorful soup yet very easy and simple to make. This recipe will sever 4-6. For this recipe we […]

Saba: the best fish ever! 魚焼きグリルでサバの塩焼き

Okay, so this is something that’s really cool about Japanese stoves. This is a fish oven built into the stove. This is so awesome! I love this so much. I wish we had this in America. So, this is what we’re going to use today for our saba. All you have to do is put […]

[ENG] Seafood and Spinach Pastilla / بسطيلة السمك والسبانخ -CookingWithAlia – Episode 449

Pastilla is a famous Moroccan dish and you probably know the chicken pastilla with sweet almonds But today, we’re going to make a fish version It has multiple types of fish and spinach YUM! so let’s start! Step 1: Prepare the Ingredients you will need Warka – if you don’t have it you can use […]

Cooking birthday presents for my wife!

Hey guys So this time I’m going to make two kinds of birthday presents for my wife One is chapstick (lipstick) and the other one is a massage oil bottle with preserved flowers. I just reached two million subscribers, and I wanted to appreciate all you guys and my wife, who’s been helping me grow […]

Delicious & Easy Fish in Foil | Healthy Recipes

Hi. I’m Jamie Eason, and today I’m in the bodybuilding.com kitchen. And I’m gonna show you how I make a really simple recipe I like to call Fish in Foil. I call it that because pretty much you can make it with any kind of fish you’d like. Today I’m gonna use tilapia. I like […]