How To Make Ca Kho To Clay Pot Braised Catfish-Vietnamese Food Recipes

Hi friends name is Mai today i’m at my favorite favorite asian market. Picking up ingredients for todays recipe. Catfish in a clay pot The ingredients you will need are cash fish, a clay pot, garlic cloves, shallot, crushed peppercorns, this chiles, fish sauce, sweet soy sauce, coconut juice, and palm sugar. If you would […]

Inside Hashimoto: Tokyo’s Michelin-starred Eel Restaurant

Eel Bowl This place behind me is called Hashimoto… it serves an eel bowl… and it will be the first time that me and Arisa will be having an eel bowl… but also it’s not just an eel bowl… it’s a michelin-starred eel bowl so first time I’ll be having, I’ll be eating at a […]

Dashi Stock Recipe – Original Japanese Fish Stock

Welcome back to another cooking video, I’m Chef Devaux and today I’m going to show you guys how to make Dashi Stock. Dashi Stock is a Japanese fish stock and it’s very important to Japanese cuisine and sauce making, so it’s something you really need to know and making good quality Dashi Stock is very […]

What I Ate In A Day VEGAN #28 // Japanese-inspired Vegan Recipes

Hi guys, Welcome to a Japanese cuisine inspired edition of What I Ate Wednesday. I had been craving Japanese food for a while but didn’t want to go out and spend money. But on this morning I thought, why wait? Let’s start with miso soup. It’s so easy and you’ve seen me make this before. […]

Cultivation Fresh Tuna @ Fukuoka Fish Market 畜養本マグロ@福岡市長浜魚市場

Cultivation Fresh TUNA @ Fukuoka Fish Market