Japan’s Most Expensive Tuna | $3.1Million Catch

Walk into any sushi restaurant and the odds are you’ll be ordering tuna Whether it’s a akami, the strikingly red most commonly eaten cut Or chutoro, medium fatty tuna, or for high fliers who like it buttery Smooth is otoro, the fattiest cart the tuna, which falls apart in your mouth served together They make […]

Gyotaku: The ancient Japanese art of printing fish – K. Erica Dodge

Translator: Andrea McDonough Reviewer: Jessica Ruby How big was that fish you caught? This big? This big? This big? Without photographic evidence, there’s nothing that proves you caught a whopper, and that’s been true since the dawn of fishing. In fact, hundreds of years ago, long before photography could capture the moment, Japanese fishermen invented […]

White Fish with Orange Sauce

You picked a lot of oranges! Time to load these up in the truck! Thank you! No problem! Wow, I got a whole bunch of oranges. Yay! Hey guys. This time I’m making one of my favorite fish recipes with oranges. You can use any type of mildly flavored white fish like cod or tilapia […]

SUSHI FEAST + CRUNCHY DUMPLINGS + 소주 SOJU SHOTS ! 먹방 * ASMR NO TALKING * | Nomnomsammieboy

like and subscribe for more fun food and… shots shots shots? I have not had sushi in so long!!! I must make a special sauce for dipping. this is a delicious savory and barely sweet dipping sauce you should try! perfection! now we need a drink soju !! don’t do this kids. adults only time […]

Japanese eels (Unagi) on endangered list, culinary delicacy under seige

Japanese eels have now been classified as “endangered” owing to habitat loss, overfishing and other factors. The freshwater eels, which are also called Unagi, were added to the International Endangered Species list in an apparent move to speed up industrial farming of the species. Japan is the largest consumer of eels, where they are commonly […]

Hitsumabushi eel ジャズドリーム長島でひつまぶしの昼食:Gourmet Report グルメレポート

What would you like to eat? As soon as you come here. I will be attracted to Dandan noodles. Hitsumabushi. I stir this. Condiments. I eat this. Yummy! I like eating this with Japanese horseradish. Good! Japanese pepper. Hey, please don’t eat my eel. Please don’t eat mine. Hey! Don’t eat my eel! I eat […]

Unagi Lunch of eel なまずやのうな重ひつまぶしだけじゃない名古屋は:Gourmet Report グルメレポート

Una-jyu. Kimo-sui. Sweet. Yummy. Good! Japanese prickly ash. I ate up. Liver.

Lunch of conger eel 鈴鹿で昼食なら魚長の穴子を食べるべき:Gourmet Report グルメレポート

I don’t feel like eating sashimi and tempura. It seems good. Conger eel fell. I put all the condiments. It’s different from eel. Good. It smells better than eel. Good. This is very good, isn’t it? Yummy. I like wasabi. Condiments are needed. Good. This has disappeared already. I have finished eating already. Miso soup. […]

Dragon Sushi Roll Recipe – Japanese Food (delicious)

Welcome back to yet another sushi video recipe, I’m Chef Davy Devaux and I am going to show you guys how to make Dragon Sushi Roll today. Now I’m sorry about the humming noise in the background, that’s this fan thing here. You see it’s about 30°C in the shade today, so yeah it’s ridiculously […]