[Laughs in Lithuanian.] We’ll see if you don’t say anything. No… I won’t say anything, Romas. Okay, we’ll see. Hello, everyone, hello, MO! And… I’m really happy to see all of you here on our Christmas Evening episode. MO was visited by a Tooth Fairy, but Santa Claus is yet to bring her new teeth. […]
Hello, everyone, hello, MO! Hello! On this episode we are going to make holiday herring. We will pour in some oil and fry some vegetables. Full recipe is in the link in the description below as always. What vegetables do we have here? Celery root, butter pumpkin, leek, bell pepper. Celery root. Pumpkin. A few […]
Hello, we are making a herring with Lithuanian vegetables. Are vegetables from your place? Yes! Mmmm… Apples are also from our place. From the nearest store, aren’t they? Come on… Stop saying these nonsenses. You talking nonsense. You brought them back by yourself and you are still saying these nonsenses. We’re cutting the onions at […]
Hi everyone, it’s Ssoyoung. Today I will be trying a shark. It’s my first time seeing a shark this much close. This shark is called banded houndshark. I wanted to show you guys this shark so, I went to the seafood market in the morning to bring this. If you guys feel uncomfotable watching alive […]
today is LIVE exotic food raw octopus and Cup ramen mukbang! Get ready! that’s enough let’s eat it tasty is good! this is for you ♥ this is for you ♥ Salt Sesame oil sauce this is for you ♥ this is for you ♥ please like and subscribe
Hello, Hongsi ^_^ Today, I prepared salmon, octopus and seagrapes. This octopus looks very tempting. I prepared a Chojang which is a special Korean sauce for seafood. It’s sweet and spicy. (It’s a great match with seafood!) Hongsi, take a fist bite ; ) I can taste the freshness of the ocean. How is this […]
*WARNING* This video is about cutting & eating “LIVE” spoon worm. Please get out of this video, if you don’t like.