Oaxacan Mole Negro – THE MOST MYSTERIOUS Mexican Food in Oaxaca Village, Mexico!

(crunching) (sizzling) (laughing) (speaking in foreign language) – [Mark] Oh, look at that. There must be 30 different ingredients in this mole recipe. (speaking in foreign language) – I can tell you certainly, there’s nothing like this in the world. (exciting music) Good morning, I hope you’re having an amazing day. It’s Mark Wiens, I’m […]

How to Make Easy Fish Tacos | The Stay At Home Chef

Today on The Stay At Home Chef I’m showing you how to make Easy Fish Tacos These fish tacos are super easy to make There’s no frying required They’re light, they’re healthy, and they are super delicious! To start we’re going to make a little quick marinade In a small bowl combine 1/4 cup olive […]