The real secret to sushi isn’t fish

Whole Foods? Refrigerated section by the fish on ice. 7-11? Beside the fruit cups in light syrup. Trader Joe’s? By the packaged sausage. It is everywhere. But as sushi made its way into foodies’ hearts across the globe, one thing has persisted in making sushi sushi. And it’s right there in the name. The word […]

Chef Nobu Yamazaki Turned His Family’s Izakaya Into a Michelin-Starred Sushi Counter — Omakase

– Somehow the word artist adds a different meaning for me. Craftsman is, you have the skill to make something better than most people. You are specializing [in] that one thing. I like to be a craftsman more than the artist. Irasshaimase. (Welcome) (orchestral music) I went to the art school here in D.C. and […]