Miami’s Favorite Haitian Restaurant Started Accidentally from a Health Food Cart — Dining on a Dime

– Everybody, welcome! We are in Little Haiti, which is a neighborhood in Miami. Where we’re going to right now is one of the best Haitian restaurants in the entire city. It’s called Naomi’s Garden. It opened originally as a catering company owned by an Israeli family, but has since become a really indispensable part […]

Fish Tacos Recipe-How To Make Mexican Food Recipes-Pico De Gallo-Cilantro Dressing

Hi friends my name is Mai today we are making delicious fish tacos with a cilantro dressing we will be wrapping our tacos in flour tortillas. The fish we are fillet of Cod. To marinate the fish you will need cumin powder, kosher salt, crushed peppercorns, olive oil garlic powder, coriander powder, and chili powder […]

This is why bluefin Tuna is so Expensive | Very Expensive

Recently the most expensive koi ever was sold in Japan for a huge amount of 1.8 million dollars. Less than five days in 2019 there’s another bizarre record from Japan This time it’s a bluefin tuna that was sold for 3.1 million u.s. dollars! The buyer? Self-styled tuna king mr. Kimura. But why is this […]

Rooster Teeth Animated Adventures – Chris Cooks Fish

My cooking skills have not progressed since college. I make spaghetti, and eggs, and… – Chris: and fish. – Burnie: There you go. Fish is so complicated to make! – C: No it isn’t, no it isn’t. – Jon: No it’s not. Not my fish. If you just get some fish that are raw – […]

Do You Need a $150 Automatic Fish Skinner? — The Kitchen Gadget Test Show

– Today, on Kitchen Gadgets, we’re testing the automatic fish skinner, Skinzit, versus a chef’s knife. – Um, sorry Cliff, no. – No? – No, I’m doing it. Oh. – Sorry. – Oh. – Yeah, sorry, I wanna test the Skinzit. – Alright, ah, bye. (laughs) – [Cliff] That’s all. – Sayonara. Okay. Bye. Ladies […]

The Best Fish Fry in Milwaukee Is in the Basement of an American Legion — Open Road

(upbeat Southern guitar music) – [Bill] I’m Bill Addison, Eater’s ever-roving national critic. My next stop: Milwaukee, Wisconsin, perched on a concave bend on Lake Michigan’s western shore. The city is synonymous with breweries, though its culinary ambitions stretch well beyond beer. But one deep-seated tradition that makes Milwaukee a special place to eat is […]

How 15 Million Pounds of Smoked Fish Gets Made – A Frank Experience

-This is by far one of the biggest ovens I’ve ever seen. This is where all the cold smoking is going down, so this is “A Frank Experience.” And today I’m learning how to take beautiful whole salmon and turn it into the smoked fish that we’ve all grown to love here in New York […]

The History of Fish & Chips

It’s the Friday night favourite; the dish you can eat without using a knife and fork and its Britain’s most loved and most popular take away. It’s fish and chips. But did you know: It was at the beginning of Queen Victoria’s reign fried fish began being sold as leftovers to the working classes at […]

Domowy przepis, Jak upiec pstrąga ? cytrynowo-tymiankowy pstrąg, Lemon & thyme trout

Hi I’ll show you how to prepare lemon & thyme trout I’ve got a little helper Hi Madzia half a lemon cut into slices setting the oven to 220 degrees Celsius chop the garlic clove dice the thyme salt and pepper I am putting the lemon, garlic and thyme inside the trout smear with olive […]