Mediterranean Seafood Stew – Zarzuela de Pescado

Hello everyone i´m Albert Bevia with Spain on a Fork in today´s episode we´re going to be making a seafood stew know as a Zarzuela in Spain now the word Zarzuela roughly translates to a small symphony this tells you we´re going to be using a couple different types of seafood in this dish and […]

How to Make Catfish Courtbouillon : Sauté for the Vegetables for a Catfish Courtbouillon Recipe

Hi! My name is Karl James and on behalf of expertvillage.com, I am going to continue on with our catfish Courtbouillon recipe. Okay, we’ve cut up our Holy Trinity, which once again is the onions, bell pepper and the celery and now we’ve got about 2 tablespoons of vegetable oil heating here in our pot, […]

Exotic Meat Party 3 | FridgeCam

Hello and welcome to FridgeCam. If you eat food, then this is the show to you. Coming up in the fridge today. I level up bacon sandwiches. Then we have an international food quiz. And the Forfeit is the world’s smelliest food. But first! I’ve been shopping again, and I’ve come up with some mysterious […]

How to Make Catfish Courtbouillon : Adding Catfish to a Creole Style Catfish Courtbouillon Recipe

Hi! My name is Karl James and on behalf of expertvillage.com, we are going to continue on with our catfish Courtbouillon. Okay, we’ve had this simmering a little longer. Let’s sit this top down. Let’s stir this and take a taste of it to make sure the seasonings are right. We’ve added our shrimp. It’s […]

Moqueca – Brazilian Fish Stew Recipe

(upbeat music) – Hey guys, today we’re going to be making a delicious Brazilian fish stew called moqueca. (light musical note) In this dish, we’re going to be using one large onion sliced, about two bell peppers, about three cloves of garlic, some chilies. We’re going to be using one can of coconut milk, about […]

Borlotti (Pinto) Beans and Butternut Squash Daube (Mauritian Stew) | Vegan / Vegetarian Recipe

Hi everyone, it’s Teenuja from Veganlovlie. Well today’s recipe is a very popular Mauritian dish which is the Mauritian stew and we locally call it ‘la daube’. It’s made with various ingredients and various vegetables. And this dish originally comes from the French daube provençale and we have our own version of this dish in […]

Tuscan Fish Stew – Food Wishes

hello this is chef john from food wishes comm with Tuscan fish stew that’s right every morning along the beautiful coast of Florence the fisherman returned from the sea to share their catch some of which is used in simple rustic garlic and herb infused dishes like this and while my grasp of Italian geography […]

Marmitako – Basque Tuna Fish Stew Recipe

Hello Everyone! today we´re going to be making a super good tuna stew that originates from the Basque country Marmitako this stew has an incredibly rich flavor I mean when your eating this it feels like comfort food when in reality this dish is super healthy ok we´re going to be using fresh vegetables and […]